The full-creamused to make Double Gloucester gives it a rich, buttery taste and flaky texture. Not as firm as cheddar, Double Gloucester is still firm and bitable, like hard chocolate. it has a mellow, nutty character with an orange-zest tang. It melts well, making it perfect for cooking. Infused with Organic Sarawak Peppercorn from Langit for its unique flavor. The mature peppercorn berries are handpicked by smallholder farmers and sun-dried for 4-5 days. Single origin pepper from Sarawak. Lada Bihis are grown organically, without the use of any chemicals.
Combination of the aroma of plesantly refined with citrus uppper notes in the peppercorns, and the distinctive flavours of Double Gloucester. Yummy Delicious!
Shipping & Payment
Self Arrange Delivery by Grab or Lalamove
Self Pick up at Bandar Sri Damansara, Kuala Lumpur