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Goat Manchego 3 months (Spanish Cheese)

Goat Manchego 3 months (Spanish Cheese)

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Description

Manchego is a cheese made in the La Mancha region of Spain from the milk of sheep of the Manchega breed. It is aged between 60 days and 2 years.

Manchego has a firm and compact consistency and a buttery texture, and often contains small, unevenly distributed air pockets. The colour of the cheese varies from white to ivory-yellow, and the inedible rind from yellow to brownish-beige.

The cheese has a distinctive flavour, well developed but not too strong, creamy with a slight piquancy, and leaves an aftertaste that is characteristic of goat's milk.
Enjoy young Manchego with Cava, fino sherry, and oily green olives.

Shipping & Payment

Delivery Options

  • Self Pickup at Youni 13: KSL Klang ( 9,10,16,17 March)
  • Self Pick up at Bandar Sri Damansara, Kuala Lumpur
  • Self Pick Up at Village Pantry @ Bangsar Village1 , KL.
  • Self Arrange Delivery by Grab or Lalamove
  • Delivery Outstation RM30 (Peninsular Malaysia only)
  • Delivery Klang Valley Zone 1 (RM15.00)
  • Delivery Klang Valley Zone 2 (RM20.00)
  • Delivery Klang Valley Zone 3 (RM25.00)
  • Delivery Klang Valley Zone 4 (RM30.00)
  • Delivery Klang Valley Zone 5 (RM35.00)
  • Delivery Klang Valley Zone 6 (RM40.00)
  • Delivery Klang Valley Zone 7 (RM45.00)
  • Delivery Klang Valley Zone 8 (RM50.00)
  • Delivery Klang Valley Zone 9 (RM70.00)

Payment Options

  • Touch n Go E-Wallet (QR Code)
  • Credit & Debit Card
  • FPX Bank Transfer
  • Bank Transfer : CIMB 8010928995 D Artisan Cheese Ventures Sdn Bhd
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