Grass-fed Raw Cultured Butter (European style) - cultured cream that's full of live bacterial cultures. Cultured butter is creamy, more buttery in flavour, and has a high melting point than ordinary butter. And so it stays longer on your hot toast and you get to enjoy biting into the butter to enjoy the flavour.
Essentially, cultured butter has a more pronounced butter flavor. It's creamier than traditional butter with just a slight tang from the cultures—the same way you can detect a bit of tanginess in buttermilk or yogurt.
Usage : To make biscuits, pancake, shortbread or pound cake.
LifeSpan : 3months if frozen.
Recommended for people who has sensitive guts.
Shipping & Payment
Self Pickup at Youni 11: Parc @ Subang Ria on 16th and 17th Sept
Delivery Outstaion RM30 (Peninsular Malaysia only)
Self Pick up at Bandar Sri Damansara, Kuala Lumpur
Self Pickup at Village Pantry@Bangsar Village1 , KL.
Self Arrange Delivery by Grab or Lalamove
Delivery Klang Valley Zone 1 (RM15.00)
Delivery Klang Valley Zone 2 (RM20.00)
Delivery Klang Valley Zone 3 (RM25.00)
Delivery Klang Valley Zone 4 (RM30.00)
Delivery Klang Valley Zone 5 (RM35.00)
Delivery Klang Valley Zone 6 (RM40.00)
Delivery Klang Valley Zone 7 (RM45.00)
Delivery Klang Valley Zone 8 (RM50.00)
Delivery Klang Valley Zone 9 (RM70.00)
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Credit & Debit Card
FPX Bank Transfer
Bank Transfer : CIMB 8010928995 D Artisan Cheese Ventures Sdn Bhd