Cheddar cheese, the most widely purchased and eaten cheese in the world is always made from cow's milk. It is a hard and natural cheese that has a slightly crumbly texture if properly cured and if it is young, the texture is smooth. Mild cheddar: Aged for the shortest amount of time, mild cheddar has a creamy, subtle taste with a relatively high moisture content, which lends a smooth texture that doesn't crumble easily. It's easy to slice, and melts extremely well. Versatile Cheddar: Whether it's sprinkled atop a casserole or melted into a dip, cheddar is the ultimate in versatile cheeses. Use it for breakfast on a skillet dish, in cheese straws as an appetizer, or in a delicious apple pie for dessert.
This Rendang Cheddar is a rich cheese with no shortage of flavor. We infuse this cheddar with the right balance of chili flavor, herbs and spice. The Rendang sauce is made with aromatic spices like cinnamon, cardamom and star anise as well as fresh aromatics including lemongrass, garlic, ginger and galangal.
Shipping & Payment
Self Pick up at Bandar Sri Damansara, Kuala Lumpur
Self Pickup at Village Pantry@Bangsar Village1 , KL.
Self Arrange Delivery by Grab or Lalamove
Delivery Klang Valley Zone 1 (RM15.00)
Delivery Klang Valley Zone 2 (RM20.00)
Delivery Klang Valley Zone 3 (RM25.00)
Delivery Klang Valley Zone 4 (RM30.00)
Delivery Klang Valley Zone 5 (RM35.00)
Delivery Klang Valley Zone 6 (RM40.00)
Delivery Klang Valley Zone 7 (RM45.00)
Delivery Klang Valley Zone 8 (RM50.00)
Delivery Klang Valley Zone 9 (RM70.00)
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Bank Transfer : CIMB 8010928995 D Artisan Cheese Ventures Sdn Bhd