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Smoked Cheddar 6 - 8 months

Smoked Cheddar 6 - 8 months

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Description
** Pre-order now, available in March 2021**
** made with raw, unpasturised cow milk**

Smoked Cheddar cheese
 has an edible, brown rind and a creamy, yellow interior, with a sharp, tangy, slightly salty flavour it can be eaten as it or
grated over food for additional color.

It can be added to soup and sauces, macaroni and cheese,  omelettes, pizza, soufflés, au gratins, fondues, etc., adding a smoky sharpness with every bite.
Keep it simple by adding smoked cheddar in betweem toasted wheat bread slices with refreshing cucumber and tomato slices.

 
Shipping & Payment

Delivery Options

  • Self Pickup at Youni 13: KSL Klang ( 9,10,16,17 March)
  • Self Pick up at Bandar Sri Damansara, Kuala Lumpur
  • Self Pick Up at Village Pantry @ Bangsar Village1 , KL.
  • Self Arrange Delivery by Grab or Lalamove
  • Delivery Outstation RM30 (Peninsular Malaysia only)
  • Delivery Klang Valley Zone 1 (RM15.00)
  • Delivery Klang Valley Zone 2 (RM20.00)
  • Delivery Klang Valley Zone 3 (RM25.00)
  • Delivery Klang Valley Zone 4 (RM30.00)
  • Delivery Klang Valley Zone 5 (RM35.00)
  • Delivery Klang Valley Zone 6 (RM40.00)
  • Delivery Klang Valley Zone 7 (RM45.00)
  • Delivery Klang Valley Zone 8 (RM50.00)
  • Delivery Klang Valley Zone 9 (RM70.00)

Payment Options

  • Touch n Go E-Wallet (QR Code)
  • Credit & Debit Card
  • FPX Bank Transfer
  • Bank Transfer : CIMB 8010928995 D Artisan Cheese Ventures Sdn Bhd
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