{{ 'fb_in_app_browser_popup.desc' | translate }} {{ 'fb_in_app_browser_popup.copy_link' | translate }}

{{ 'in_app_browser_popup.desc' | translate }}

Raw Cultured Butter (European Style)

Raw Cultured Butter (European Style)

{{ productService.variationPriceMemberTag(variationSelected) }}
{{ title.name_translations | translateModel }} : {{variationName[$index] | translateModel}}
数量
加入追踪清单
一次最大商品购买数量限制为 99999
该数量不适用,请填入有效的数量。
售完

商品存货不足,未能加入购物车

您所填写的商品数量超过库存

{{'products.quick_cart.out_of_number_hint'| translate}}

{{'product.preorder_limit.hint'| translate}}

每笔订单限购 {{ product.max_order_quantity }} 件

现库存只剩下 {{ quantityOfStock }} 件

若想购买,请联络我们。
加入追踪清单
商品描述
送货及付款方式
用户评分
商品描述
Grass-fed Raw Cultured Butter (European style) - cultured cream that's full of live bacterial cultures. Cultured butter is creamy, more buttery in flavour, and has a high melting point than ordinary butter. And so it stays longer on your hot toast and you get to enjoy biting into the butter to enjoy the flavour.

Essentially, cultured butter has a more pronounced butter flavor. It's creamier than traditional butter with just a slight tang from the cultures—the same way you can detect a bit of tanginess in buttermilk or yogurt.

Usage : To make biscuits, pancake, shortbread or pound cake. 
LifeSpan : 3months if frozen.

Recommended for people who has sensitive guts.
送货及付款方式

送货方式

  • Self Pick up at Bandar Sri Damansara, Kuala Lumpur
  • 其他
  • Delivery Outstation RM50 (Peninsular Malaysia only)
  • 其他
  • 其他
  • 其他
  • 其他
  • 其他
  • 其他
  • 其他
  • 其他
  • 其他

付款方式

  • Touch n Go E-Wallet (QR Code)
  • 信用卡
  • FPX (SL Payments)
  • 银行转账/ATM
用户评分
{{'product.product_review.no_review' | translate}}

您可能喜欢...